Pineapple Cupcakes ( recipe)

TIME: 45 minutes

INGREDIENTS:

• Serves 18
• 2 cans Dole (20 oz. each) dole pineapple, slices condiments;
• 1/3 cup butter or margarine, baking & spices;
• 1 package (2-layer) yellow or pineapple-flavored cake mix;
• 2/3 cup brown sugar, packed;
• Desserts: 9 maraschino cherries;

PREPARATION: